Interview Q&A
How long have you been in business?
Since 1965
What is your primary product or service?
We service all types of restaurant kitchen equipment both hotside and coldside .
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
Family owned business
How do you differentiate yourself from other businesses in your category and area?
Fast turn around, first time fix and product knowledge
How many locations do you have and do you have plans to expand?
One
Provide detailed directions to your location
See goggle maps
What type of payments do you accept?
All types
Which areas do you service?
Nine counties
What are your hours of operation?
8:00 am thu 5:00 pm Monday thu Friday with after hours service available
Contact Jackson Service Company:
